Panel Discussion Regarding Food Deserts

  • May 24, 2017

Basic Black: Strategies to Reduce Food Deserts

Can an urban farm make a difference in a community labeled a food desert? Host Callie Crossley looks at strategies to reduce food deserts, particularly for those low-income neighborhoods.

Panelists include Mallory Sin, community nutritionist at Whittier Street Health Center, Vivien Morris, founder of the Mattapan Food & Fitness Coalition,  Alison Brown, interim president of Dorchester Food Co-Op, and Rep. Russell E. Holmes.” – Basic Black on WGBH

Visit this link for the complete video, featuring Whittier’s own Mallory Sin, and more information about this program:

A note about Whittier and COVID-19

Due to the ongoing COVID-19 outbreak in our area, we ask all clients and patients to call ahead before coming to any of our sites. We are working to take care of most clients/patients via phone/video encounter so we can meet your ongoing healthcare needs. This is for your safety and so we can provide the highest quality of care to you while following CDC guidance for COVID-19. Please call 617-427-1000 for any questions or concerns.

Whittier will provide COVID-19 testing from 10 am to 4 pm on Monday to Friday. Following CDC guidance, we recommend testing if you have a fever AND one of the following three symptoms: cough OR shortness of breath OR sore throat. Please bring your picture identification and your insurance card (if you have insurance).